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Schloss Vollrads Volratz 1573 Riesling Trocken 2018
A lovely dry Riesling with aromas of citrus, apricot and grapefruit it is crisp and lively with a spritzy refreshing style. A perfect summer wine with seafood salads, barbeques or just on it's own.
£15.99
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Axel Pauly Purist Riesling Kabinett Trocken 2018
Bright golden yellow with green hues. The nose has fresh hay along with yellow and exotic fruits. The palate is fresh and medium-bodied, with a striking mineral character and clear tropical fruit notes before the long finish.
£17.69
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Domaine Sautereau Sancerre Rose 2017
Pale pink in colour. Fine raspberry fruit defines the nose, and carries through onto the fresh, midweight palate. The creamy complexity is well-balanced by crisp acidity and there is a long finish of summer fruits and delicate citrus too.
£19.99
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Domaine des Brosses Sancerre 2018
The Girard family have 6 different parcels of Sancerre vineyards. Their hillside vineyards are located on classic clay and chalk soils, giving the grippy, mineral style expected of true Sancerre. Domaine des Brosses has used a machine harvester to collect the grapes since 1989. This is so that the Sauvignon Blanc is brought to the winery in the coolness of night-time, thus retaining the classic citrus and gooseberry aromas and flavours of Sancerre.
Pale yellow in colour. The nose is fresh and full of hay, citrus and mineral notes. The palate is medium in body with crisp lemon acidity and an appealing creamy complexity alongside the ripe peach, elderflower and mineral flavours which last well on the long finish.
£21.69
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Domaine des Ballandors Quincy 2018
This is the village adjacent to Sancerre and Pouilly Fume where wines of similar style are made but because of Quincy’s ‘lesser’ name at much reduced cost. This wine is a testament to that; the flavours and aromas achieved in this wine are equivalent to any top flight Sancerre, with ‘grippy’ edgy grapefruit notes and steely crisp fruit. When Anton Beukes, winemaker at the Môreson Winery in South Africa, tasted this wine at supper, he said; ‘This is the wine I would love to make’ - Anton makes some very serious wines, so what an accolade! Winner of Best French White Wine at ‘France under one roof’ London 2005.
£17.99
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Pol Roger Brut
Champagne, Champagnes, Chardonnay, Country, France, Grape Variety, Pinot Meunier, Pinot Noir, Red Grapes, Sparkling Wine, White Grapes
Pol Roger Brut Reserve is synonymous with classic, brilliant Champagne. The Champagne has its devout disciples within the trade - almost a trade secret! When you get to taste it you will understand why the trade want to keep it for themselves. The small, classic bubbles, perfumed spice, vanilla and coffee leading to a fruit filled bundle of vibrant tastes finishing with elegant spices and a hint of butter.
On the nose, white flowers, green apple, brioche and a trace of minerality dominate the champagne. On the palate there are notes of stone fruits, certain nuttiness and a hint of honey supporting the freshness of the acidity. UK stock receives an additional 6 months post-disgorgement ageing so it is ready to drink upon release but cellaring for a few years will reveal greater depths. The aperitif champagne par excellence but one, which has sufficient backbone to be drunk with a variety of foods.
£39.99
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Domaine Perraud Macon Village 2018
Bright yellow in colour with perfumed white flowers and stone fruit on the nose. The palate is medium to full bodied, with lively citrus acidity and flavours of fruit salad including melon, peach and a hint of pineapple. The finish is mineral and long with the fresh acidity balancing the full fruit nicely.
£15.99
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Chereau Carre Muscadet 2018
One of the leading Muscadet producers with substantial family owned vineyards in some of the best locations of the region. The different terroirs owned allows Bernard to offer wines unique in style and differing qualities, - so forget the cheap pretenders to the Muscadet crown, try a wine that grabs you by the scruff of the neck and shakes you around the room - if you dare! Big wine with big minerally flavours of the sea, air and vegetation finishing with a crisp punchy smoky edge - yeehaa!
£10.49
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Mont Rocher Malbec IGP Pays D’Oc 2018
Deep in colour with ripe plum and dark fruit on the palate, the long finish is smooth and rounded. Pair with barbequed meat or strong cheeses.
£8.99
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Mont Rocher Vielles Vignes Carignan IGP Pays D’Herault 2018
This juicy wine has a beautiful cherry red colour. The nose shows an abundance of intense red berry fruit and hints of vanilla flavours. The palate is soft, full flavoured with a touch of chocolate richness and a smooth easy drinking finish.
£8.99
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Chapoutier Rasteau 2017
Deep purple colour - delicious raspberry fruit. Lovely hints of spice, pepper and rich chocolate on the nose.
£17.69
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Chapoutier Les Meysonniers Crozes-Hermitage 2017
“Les Meysonniers” comes from vines which are more than 25 years old. Vinified traditionally, with two daily treadings, a quarter of the wine is matured in oak casks for 12 months before bottling. Very intense and purple with red fruits, blackcurrants, rasperries and violet aromas ample and round palate.
£20.49
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Marius Grenache Syrah IGP Pays D’Oc 2017
Red, purple, dense, clear with deep purple glints. The nose is powerful and complex, dark, spicy, red berries and a delicate floral touch. On the palate it is powerful, concentrated and has a structured attack with a tinge of silky tannins. Red fruit aromas.
£9.29
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Les Vignes de Eglise Merlot Grenache IGP Pays D’Oc 2017
Cherry red in colour fresh, perfumed aromas of ripe plum and berry fruits of Merlot, with cherry and red fruit of Grenache on the nose. The palate is round, with medium to full body and integrated supple tannins it is juicy, easy to drink, with a touch of spice to the long, fruit-driven finish.
£8.49
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Le Campuget Syrah Grenache Rose VdP du Gard 2018
A dry and pale fruity rose from the south of the Rhone Valley. Delicate yet delicious with gentle strawberry notes and a lovely long finish, summer in a glass.
£9.29
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Domaine Langlois Chateau Saumur Blanc 2018
Chenin Blanc dominated dry and minerally with a tang of honeyed melon on the palate that leads to the crisp floral finish. The harvest is made entirely by hand yielding 60 hl/ha and 150kg of grapes produced 100 litres of juice in this vintage. Fermentation was controlled at between 18-20 degrees to preserve the precious aromas.
£12.99
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