Description
Cloud Cuckoo Nero d’Avola Montepulciano
Cloud Cuckoo Nero d’Avola Montepulciano is made using an unusual blend of Italian grapes.
The wine shows character with lively red fruits. Coupled with subtle spice, this leaves a long mouth-watering finish.
“Cloud Cuckoo Land is an imaginary state of absurd over optimism – something that we are often accused of.
Indeed, not so long ago, if we’d said that we wanted to make high quality, low intervention wines made from Mediterranean varieties in the Riverland, Cloud Cuckoo land is exactly where people would have said that we lived!
But, we believe that anything is possible if you don’t see the obstacles. If you challenge the “received wisdom” and resist the naysayers. Cloud Cuckoo Land is for everyone who feels the same.” – https://www.thistledownwines.com/
Wild & Wilder is all about good clean fun. Working hand in hand with their merry band of growers, they craft wines of supreme quality but don’t take it all too seriously.
Great fruit, grown by great people and made with a lot of love. Moreover their people that know that wine is all about the good times, delicious food and creating great memories.
Founded by Giles Cooke MW & Fergal Tynan MW, who also make the Thistledown wines, the mundane is just not in their DNA. Being involved in every stage of the winemaking process from bud burst to bottle means that every bottle from Wild & Wilder is an experience you’ll want to try again.
Highlights this year include the 2017 Courtesan Riesling from a year that some are calling the greatest Clare vintage ever. Wild & Wilder are living up to their name by introducing the rule-breaking Tabula Rasa #V17R – a non-varietal red sold in a 500ml bottle with a crown seal. Curious? You should be!
Cloud Cuckoo Nero d’Avola Montepulciano
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