Navigation
Account

Col del Sas Prosecco DOCG Extra Dry 2017

‹Return to Previous Page
Description

Description

Col del Sas Prosecco DOCG Extra Dry

Col del Sas Prosecco DOCG Extra Dry is a bright straw yellow colour. Fruity bouquet with strong notes of apple and pear. Hints of bread crusts due to the particular vinification process. Smooth and harmonious to the palate, with a unique tactile sensation.

The Spagnol are a family of winemakers in the heart of the zone famous for the production of Conegliano Valdobbiadene DOCG Prosecco Superiore. Wine producers since the early twentieth century, they began using the sparkling process when making their wine in 1986.

Today, their 32 hectares of vineyards stretch over the hills and slopes of the most prestigious towns in this DOCG territory.

The vineyard dubbed “Col del Sas” located on the hill of the same name in the territory of Valdobbiadene, embodies the family history.

Their brand name reflects this, as it unites the family surname with the name of the their land: Spagnol Col del Sas.

All the lands and vineyards, every vine and every single cluster, are followed closely on their way to the bottles, always subject to the attentive gaze and the industrious hands of father Orazio and mother Loretta and their four sons, brothers Stefano, Marco, Alberto, and Mattia.

The grapes that make up the base of the Col del Sas Prosecco DOCG Extra Dry are the fruit of the Prosecco vine, today identified with the historic synonym Glera.

Glera is a white grape characterised by yellow-golden fruit in long, straggly, and winged clusters.

Its cultivation in this territory, moulded by the Piave River and its lateral branches, makes it possible to obtain spectacular levels of quality thanks to the outstanding variety in the geological composition of the soils.

These ideal terrains are further enhanced by the diverse exposure of the hillsides, the varying altitudes, and the many micro-climates found in this zone, marked by notable temperature changes between the day and night.

All these characteristics are responsible for the organoleptic richness of the Col del Sas Prosecco DOCG Extra Dry, the notes and bouquets of which vary from hillside to hillside.

coldelsas.it

Col del Sas Prosecco DOCG Extra Dry

Reviews (0)

Reviews

There are no reviews yet.

Be the first to review “Col del Sas Prosecco DOCG Extra Dry 2017”

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Returns & Delivery

Returns and Exchanges

There are a few important things to keep in mind when returning a product you purchased.You can return unwanted items by post within 7 working days of receipt of your goods.

  • You have 14 calendar days to return an item from the date you received it. 
  • Only items that have been purchased directly from Us.
  • Please ensure that the item you are returning is repackaged with all elements.

Ship your item back to Us

Firstly Print and return this Returns Form to:

30 South Park Avenue, San Francisco, CA 94108, USA
Please remember to ensure that the item you are returning is repackaged with all elements.

For more information, view our full Returns and Exchanges information.

Related Products

Sweet Prosecco Col del Sas Prosecco DOCG Dry Quick View

Sweet Prosecco Col del Sas DOCG Dry 2016

Bright straw yellow colour. Intense fruity bouquet that evokes apples, peaches, and a delicate flower like the wisteria. Smooth and harmonious to the palate, in full correspondence with its bouquet. Pleasant and elegant, especially thanks to a bold minerality, with a unique tactile sensation. With its 22 grams of sugar per litre, this is a slightly sweet Prosecco that always keeps a balance between freshness and roundness, with a very smooth finish. The grapes used to make this Valdobbiadene DOCG Prosecco Superiore come from some of the most prestigious vineyards in this appellation. PROSECCO BUYING GUIDE This is a: Dry Prosecco (17-32 g/l of sugar) The less common type of Prosecco. The natural sweetness highlights the wine’s fruitiness and creates a refreshingly tangy yet soft flavour. Best served at 7-9⁰C, try it with dry pastries and spicy dishes. Other styles: Brut Prosecco (less than 12 g/l of sugar) The most modern type of Prosecco. Fresh, mineral and extremely elegant taste. Best served at 8-10⁰C, it works perfectly as an accompaniment to seafood and vegetable-based dishes. Extra Dry Prosecco (12-17 g/l of sugar) The most traditional type of Prosecco. The mellow yet crisp taste is a result of its very well-balanced acidity. It is best served at 7-9⁰C and makes an excellent aperitif.
£14.99 Add to basket
Charles Heidsieck Brut Reserve Quick View

Charles Heidsieck Brut Reserve

Radiant pale gold with fine, persistent bubbles. Complex pastry aromas, with an opulent combination of ripe apricot, mango and greengages, dried fruits, pistachio and almond. The palate begins with a silky smooth sensation, developing into ripe fleshy apricot, melon and enticing plum pastry notes and delicate spice. A perfect balance of freshness and generosity.
£40.99 Add to basket
Casa Belfi Col Fondo Prosecco DOC Frizzante Quick View

Casa Belfi Col Fondo Prosecco DOC Frizzante NV

The wine is light bodied, bone-dry and, without filtering or clarification, as hazy as a blizzard in a snow globe. Straw yellow with greenish hues, it has the very delicate bubbles typical of Frizzante wines, and flowery and fruity scents accompanied by notes of citrus, yeast and baked bread. The lees at the bottom of the bottle offer the wine softness, mouthfeel and longevity and can be shaken into the Prosecco to give a buttery-spicy flavours.
Intrigued by Colfondo Prosecco?
Then you may also like: Bastia Rebuli Colfondo Prosecco "Capo degli Onesti".
£16.49 Add to basket
Peter Lehmann Black Queen Sparkling Shiraz Quick View

Peter Lehmann Black Queen Sparkling Shiraz 2014

Beautifully deep in colour with a persistent fine bead. The nose is an enticing mlange of chocolate, dark cherry, hints of spice, a touch of vanilla. A beautifully integrated and fully harmonious wine offering an explosion of flavour balanced by the complexity resulting from its time in the bottle
£23.69 Add to basket
Spagnol Valdobbiadene DOCG Rive di Solighetto Brut Quick View

Spagnol Valdobbiadene DOCG Rive di Solighetto Brut 2018

Straw yellow colour. Bouquet of mature and exotic fruit, slightly balsamic. Intense and balanced flavour. Minerals and flavour are highlighted. The Rive Proseccos are produced exclusively from grapes that come from a single village/vineyard. In the Valdobbiadene DOCG zone there are only 43 Rive, and for this reason this wine is widely considered as Spagnol's absolute Cru.
£16.99 Add to basket
Pol Roger Brut Quick View

Pol Roger Brut

Pol Roger Brut Reserve is synonymous with classic, brilliant Champagne. The Champagne has its devout disciples within the trade - almost a trade secret! When you get to taste it you will understand why the trade want to keep it for themselves. The small, classic bubbles, perfumed spice, vanilla and coffee leading to a fruit filled bundle of vibrant tastes finishing with elegant spices and a hint of butter. On the nose, white flowers, green apple, brioche and a trace of minerality dominate the champagne. On the palate there are notes of stone fruits, certain nuttiness and a hint of honey supporting the freshness of the acidity. UK stock receives an additional 6 months post-disgorgement ageing so it is ready to drink upon release but cellaring for a few years will reveal greater depths. The aperitif champagne par excellence but one, which has sufficient backbone to be drunk with a variety of foods.
£40.99 Add to basket
Leveret Mimi NV Quick View

Leveret Mimi NV

A Pinot Noir dominant blend, exhibiting classic bottle fermented Methode characters but with a sugar level of 21g/L, Mimi will have wide appeal as she offers a sweeter, softer palate. Elegant with lovely harmony, she is delicate, very fresh and lively with crisp citrus and sweet apple flavours. Perfect as an everyday fun fizz.
£11.69 Add to basket
Back to top