Navigation
Account

Creme de Peche Briottet

‹Return to Previous Page
Description

Description

Creme de Peche Briottet

Creme de Peche Briottet:- Tasting Notes: Deep, dark, and borderline savory,

Maison Briottet is a family business, founded in 1836. Originally, the family were primarily negociants of Burgundy wine, involved with ageing, blending, bottling and selling the wines.

Claire and Vincent – Gérard’s children – joined the firm in 2010. They took over from him in 2014, when he retired.
Their goal is to develop the business built up by their forebears by respecting the tradition.

Following the development of the blanc cassis aperitif (white wine with Crème de Cassis), the company progressively focused its activities on producing fruit crèmes, liquors, brandies and marcs de Bourgogne.

The current managing director, Gérard Briottet, represents the fourth generation, and maintains the traditions started by his great grandfather, Edmond Briottet. http://www.briottet.fr/en/maison-briottet/6-generations

Given the growing popularity of the “white wine-cassis” aperitif, Edmond Briottet little by little stopped operating as a wine trader and instead switched over gradually to producing Crème de Cassis.

Since then, each successive generation of the Briottet family has worked at the firm

The combination of the finest ingredients and our expertise enables us to produce liqueurs and creams of the highest quality.

We have more than 50 different liqueurs: the classic peach liquor (crème de pêche), raspberry liquor (crème de framboise), cherry liquor or more original ginger liquor (liqueur de gingembre, rhubarb liquor (liqueur de rhubarbe), bergamot liquor (liqueur de bergamote)…

The difference between creams and liqueurs arises out of the proportion of sugar employed — a liqueur contains 100 grams of sugar per litre at least, versus 250 grams at least as regards a cream.

The exception that proves the rule is Dijon Crème de Cassis, which contains a minimum of 400 grams of sugar per litre.

We have just been awarded for our Crème de Cassis 20% Briottet by Ultimate Spirit Challenge 2016 in New-York ! 95-100, “Extraordinary,Ultimate Recommendation” Finalist, Great Value.  Tasting Notes: Deep, dark, and borderline savory, this black currant liqueu

Reviews (0)

Reviews

There are no reviews yet.

Be the first to review “Creme de Peche Briottet”

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Returns & Delivery
Returns and Exchanges

All goods should be examined upon receipt, and any claim for loss or breakage notified by email or telephone to Hay Wines immediately. In the case of goods delivered by couriers, unless any claim is made within 24 hours, no compensation, refund or other credit will be available. In the case of damaged goods, Hay Wines reserves the right to collect these.

Ship your items back to us

If you wish to return your order due to an error on our behalf, we are happy to collect or get our courier to collect from the delivery address stated on the invoice, providing the parcel is securely packed in the same way as it was sent out. If you wish to return the parcel yourself please feel free to do so. Once the parcel has returned to us we will refund you the full amount. Please note that refunds may take up to 7 working days to appear in your account.

For more information, view our full Terms and Conditions information.

Related Products

Chase Great British Gin

On the nose, dry juniper with zesty citrus and then some warm, spicy notes. Juniper, dark chocolate and citrus zest upfront on the palate, followed by warm, spicy notes of cinnamon, nutmeg and ginger.
£30.99 Add to basket

Maxime Trijol XO

On the nose there are spices, very fruity, oaky and tangy with mixed peels, mainly orange. The palate is woody, dry, all sorts of intense caramel, very fruity, butterscotch. The finish is medium to long finish, tangy and toasty.
£96.99 Add to basket

Williams Chase Herefordshire Elegant Crisp Gin 48%

This gin is complicated. The taste is the true taste of junipers highlighted by the citrus and the sweetness of the apples, elderflowers and hops. It has a beautiful and textured mouth feel due to the luscious organic apples and the naturally pure water taken straight from the aquifer that runs underneath their orchards. Try it with a slice of apple rather than lemon.
£41.99 Add to basket

Monkey 47 Schwarzwald Dry Gin 50cl 47%

This Black Forest Dry Gin has the distinct & pure scent of Juniper, a tangy and crisp citrus note, a sweet floral aroma, a hint of peppery spices, subtle bitter fruit (cranberries) and a deep and balanced complexity.
£45.49 Add to basket

Bruadar Whisky Liqueur

Bruadar Whisky Liqueur is a beguiling  marriage of Single Malt Scotch Whisky with the unique  flavours of Honey & Sloe Berries. At 22% there's still a warm aftertaste of the Tullibardine single malt whisky, but it has been softened by the addition of honey. The sloes add a delicate fruitiness to the finish.
£22.99 Add to basket

Fifty Pounds Gin 43.5%

The nose is lemon, lime, juniper, and very classic in character. Just a tinge of sweetness with a touch of creamy lemon as well. Juniper on the tip of the tongue, followed by lemon, coriander and angelica. Just a bit of spice, with citrus blossoming in the middle. The finish hints at anise, angelica, juniper and citrus rind. Tart and direct, with a very dry palate cleansing finish.
£37.99 Add to basket

Heering Cherry Liqueur

The daddy of cherry brandies, made to a recipe dating from 1818 and matured for three years before bottling. One of the original ingredients in the first Singapore Sling created at the Raffles Hotel.
£27.99 Add to basket

Botanist Islay Dry Gin

Created at the Bruichladdich distillery, this is a world class gin, at a proper abv. A huge 31 botanicals go into The Botanist, including 22 native to Islay.
£41.49 Add to basket

Zuidam Genever Young Grain Gin 35%

The nose is fruity with pleasant aromas of juniper, vanilla and some hints of malt and bread. Fruity, juniper and pleasantly light on the palate. The Mash is made up of equal parts Rye, Corn and Malted Barley. After three distillations the resulting spirit is partially redistilled with juniper, Licorice and aniseed. This results in an unaged, fruity and fresh Genever or Dutch style sweet gin is a full bodied, malt-based spirit that was introduced to the Netherlands in the 16th century. It is a decidedly different taste then the more familiar dry gins from England. The unique flavours and aromas of Zuidam Genever come from the finest, most natural imported botanicals, spices & herbs from around the world.
£31.69 Add to basket

Chase Fruit Liqueur Elderflower

Chase elderflower liqueur has a luxurious quality because it is made using their naturally sweet, premium English potato vodka. Chase capture the rich flavours of their beautifully ripened and carefully selected varieties of fresh fruit to achieve the best and most delicious taste, without using any artificial ingredients or heat methods. A perfect complement to champagne, cocktails or desserts. 70cl bottle.
£25.99 Add to basket
Back to top