Navigation
Account
Cart 0 items for £0.00

No products in the basket.

Leveret IQ Brut NV

‹Return to Previous Page
Description

Description

Leveret IQ Brut NV

Leveret IQ Brut NV is a non vintage Brut sparkling wine made using the Champagne method, this is a refreshing, crisp sparkler with lovely fruit flavours and pastry hints on the nose.

Leveret IQ Brut NV is made with Chardonnay, Pinot Meunier and Pinot Noir, the grapes are grown in Marlborough and Hawkes Bay and they undergo malolactic fermentation

Established in 1978 by kiwifruit farmer Morton Brown, the original Morton vineyard in Katikati produced its first vintage in 1983. http://mortonestatewines.co.nz/about-us/

With expansion since Morton Estate now has vineyards in Hawkes Bay on the east coast of the North Island, and Marlborough on the northern tip of the South Island.

Morton Estate Wines exemplifies the best winemaking techniques from the old and new worlds.

Selecting the finest winemaking technology and techniques is creating striking new styles and flavours and making an important impact on our expectations.

The company takes the boutique winery approach to winemaking by controlling the entire winemaking process – from grafting its own cuttings, developing its own vineyards and viticultural techniques, and investing in the best technology possible.

We are fiercely committed to winemaking an as an art not just a business. This consistency has been at the forefront of the Morton Estate brand since its advent.

This is demonstrated through a long list of high achieving awards through the history of Morton Estate.

The consistency has led to solidity in the market. Morton Estate is probably best-known for Chardonnay, for which it has won numerous local and international accolades – including the Best Chardonnay in the World trophy in 1997 at the International Wine Challenge Competition.

Since then, Morton Estate has expanded its portfolio, and today produces award winning Sauvignon Blanc, Pinot Noir, Syrah, numerous Bordeaux blends, and Pinot Gris while also expanding its range of Methode Traditionnelle sparkling wines.

Geographically Morton Estate has a presence in three major regions in New Zealand – The Hawkes Bay, Gisborne and Marlborough.

These three regions play host to some of the best wine-making in New Zealand, each providing their own distinct regional style to our wines.

Leveret IQ Brut NV – Hay Wines

Reviews (0)

Reviews

There are no reviews yet.

Be the first to review “Leveret IQ Brut NV”

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Returns & Delivery
Returns and Exchanges

All goods should be examined upon receipt, and any claim for loss or breakage notified by email or telephone to Hay Wines immediately. In the case of goods delivered by couriers, unless any claim is made within 24 hours, no compensation, refund or other credit will be available. In the case of damaged goods, Hay Wines reserves the right to collect these.

Ship your items back to us

If you wish to return your order due to an error on our behalf, we are happy to collect or get our courier to collect from the delivery address stated on the invoice, providing the parcel is securely packed in the same way as it was sent out. If you wish to return the parcel yourself please feel free to do so. Once the parcel has returned to us we will refund you the full amount. Please note that refunds may take up to 7 working days to appear in your account.

For more information, view our full Terms and Conditions information.

Related Products

Sale! 04bddece-2283-44aa-ba3d-e324ca2a1900

Sparkling Orange Wine Vej by Podere Pradarolo 2014

It is a beautiful orange wine with an amber colour that recalls the colour of the natural Malvasia grape in the sun. On the nose a touch of typical Malvasia aromatics and floral notes. On the palate it is full bodied and the tannins stand out; the finish is fresh and dry. From organic grapes, 60 days skin-contact maceration, no added sulphur dioxide, use of natural native yeast only and without fining or filtration. This wine spends 18 months on the yeasts before the actual disgorgement. Pas dosé & Millesimé. A very rare style of traditional method sparkling orange wine!
£35.99 £30.99 Add to basket

Peter Lehmann Black Queen Sparkling Shiraz 2015

Beautifully deep in colour with a persistent fine bead. The nose is an enticing mlange of chocolate, dark cherry, hints of spice, a touch of vanilla. A beautifully integrated and fully harmonious wine offering an explosion of flavour balanced by the complexity resulting from its time in the bottle
£25.99 Add to basket

Dopff au Moulin Cremant D Alsace Cuvee Julien

Complex smoky, buttery mellow aged nose; some sweetness and richness mid-palate and quite full of flavour; then nice length and dry finish without austerity. Has balance and style. Full of flavour and character: balanced and more-ish. Clean dry finish that lingers. Very good wine.
£19.99 Add to basket

Spagnol Colfondo Prosecco Frizzante Il Fondo 2018

A traditional Colfondo Prosecco, made with re-fermentation in the bottle according to the Classic Italian Method, without disgorging or dosing the finished wine. This is a light wine but with good body; bone-dry with residual sugars between 1-4 g/l. The perlage is very fine, given the aging on its own yeasts. There are distinctive notes of bread crusts and ripe yellow fruit. The lees deposit on the bottom is usually compact but, if shaken, it can be quite hazy and cloudy.
£14.99 Add to basket

Charles Heidsieck Brut Millesime 2012

An opulent Champagne with the perfect balance of freshness and generosity, from the smallest and arguably the best of the Grande Marques. Charles Heidsieck Brut Millesime is golden in appearance, on the nose the aromas are autumnal and warm with notes of praline and lightly toasted hazelnuts. The palate is rich, as would be expected from a warm and generous vintage, with intense notes of dried apricots, dates and figs. Full bodied and layered, and lasting on the finish.
£99.99 Add to basket

Classic Cuvee Sparkling Wine

Hay Wines local vineyard Three Choirs, Classic Cuvee, is a traditionally-made sparkling wine of very high quality. Dry and subtle it is very similar to a good champagne but at a fraction of the price! Made from Seyval Blanc 80% and Pinot Noir 20%
£17.29 Add to basket

Bastia Valdobbiadene DOCG Extra Dry 2017

Pale straw yellow in colour with an fine and persistent perlage. It is incredibly pleasant with floral notes (wisteria and rose in particular) and a broad fruity bouquet. The balanced savoury notes, slightly aromatic, are a temptation for your palate. Its elegance and delicate character make this wine one of the most loved among Spumante lovers.
£14.99 Add to basket

Davenport Vineyards Limney Estate Sparkling Wine 2014

Their premium sparkling wine made from Pinot Noir and Auxerrois grown on the vineyard at Rotherfield. This wine is aged on lees for 3 years and has a dry balance. There is a touch of smoke on the nose with an apple crumble character coming through. The yeasty flavours on the palate are balanced superbly by the strong Pinot Noir character which shows ripe strawberries and a limey fresh quality.
£28.99 Add to basket

Casa Belfi Col Fondo Prosecco DOC Frizzante NV

The wine is light bodied, bone-dry and, without filtering or clarification, as hazy as a blizzard in a snow globe. Straw yellow with greenish hues, it has the very delicate bubbles typical of Frizzante wines, and flowery and fruity scents accompanied by notes of citrus, yeast and baked bread. The lees at the bottom of the bottle offer the wine softness, mouthfeel and longevity and can be shaken into the Prosecco to give a buttery-spicy flavours.
Intrigued by Colfondo Prosecco?
Then you may also like: Bastia Rebuli Colfondo Prosecco "Capo degli Onesti".
£16.49 Add to basket
Back to top