Montes Outer Limits Cinsault
A bright ruby colour, the wine has perfumes of fresh blueberries, raspberries and blackberries alongside notes of wild flowers and country herbs. Juicy with hints of spice, the short period spent in oak adds complexity to the nose and ensures smooth rounded tannins.
The Cinsault vineyards are located in the Guarilihue sector of the Itata Valley in southern Chile. It was here that the first vines were planted nearly 500 years ago. The soils are granitic in origin with a predominance of red clay and high quartz content and benefit from high water retention enabling dry farming to be practiced. The vines are “head trained” and the vineyard density is 4,444 plants per hectare.
The 2016-17 season was generally very dry but bud break and bunch development was good despite the expected 50% yield reduction – an impact of the previous year. As a consequence, the fruit had a higher concentration of phenolics and the well distributed bunches within the canopy ensured healthy fruit. Despite the high summer heat, harvest occurred on schedule and delivered fruit with good acidity levels and ripe tannins.
Montes was established in 1988 by Aurelio Montes, Douglas Murray, Alfredo Vidaurre and Pedro Grand, with the aim to produce the best wines in Chile from the best regions.
The Montes Alpha Cabernet Sauvignon, first produced in 1987, broke the mould for premium wines in Chile. Since then, Alpha has gone from being a wine to being the core range in the Montes portfolio.
The grapes and sites are carefully selected in order to ensure varietal integrity and complexity . Viticulture is hands on and individual rather than mechanical and industrial.
The result is a range of wines that offer superb value within the premium wine market – whether from Chile or anywhere else. http://www.monteswines.com/en/
- Montes seems like a dream, and that’s truly how it began, gradually becoming reality. It was in 1987 that our two original founders, Aurelio Montes and Douglas Murray, both highly experienced wine professionals, wanted to realize their dream of producing Chilean wines a quantum-leap higher in quality than the standards of the time. In 1988, they joined up with the other two founders, Alfredo Vidaurre and Pedro Grand, who brought their own complementary skills and expertise to the venture. And thus Montes was born, at first under the name Discover Wine. It was a dream come true for four great visionaries who succeeded in taking Montes wines from nowhere to more than 100 countries worldwide; by making ‘first growth’ wines respected and admired by the world’s critics and trade, and by drawing attention to what Chile was capable of producing. After we created the first Montes Alpha Cabernet Sauvignon – through hard work and passion – it didn’t take long to achieve recognition. It was a mould-breaking wine that immediately raised the bar for other Chilean producers. Concentrated, complex and stylish, its success was
Montes Outer Limits Cinsault – Hay Wines
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