Racy Raspberry Gin Liqueur

Description

Racy Raspberry Gin Liqueur

As with all our fruit Gins this Raspberry Gin is made in the same way as Sloe Gin.

We add Raspberries to high quality London Dry Gin and sugar.

Probably the sweetest drink we produce.

This sweetness is really a product of the natural fruit rather than sugar.

In fact, we actually use less sugar than the other gin liqueurs.

This is a fabulous colour and you will love trying this as a summer drink on the rocks.

A luscious red with all of the fruit of raspberries coming through.

Our Raspberry Gin is wonderfully sweet with a nice finish which is perfect especially served over ice, however for a fruity twist try some of these cocktail ideas:

Raspberry G’n’T
Raspberry Gin – 50ml
Tonic – To Top
In a tall glass pour the Raspberry over ice and top with tonic.

BlackEye
Raspberry Gin – 50ml
Blackjack – 50ml
Tonic or Lemonade – To Top
Mix the gins over ice in a tall glass top with your preferred mixer.

Making Gin

Finally, we want to underline that the London Dry Gin used to make our own Gin liqueurs is the highest quality style of gin possible.

In particular, it captures the lovely strong flavours of what used to be termed “Export Strength” Gins.

Distillers combine the base botanicals of Juniper and Coriander seeds with Lemon Peel and Lime Flower and then use Angelica and Orris Root which act as the fixatives bringing harmony to the different flavours.

The use of Lime flower therefore gives the Gin a very clean and refreshing taste.

In conclusion, see below the Tasting notes from the 2011 IWSC:

“Big, booming nose that gives everything a London Dry should do but more at the strength. Super active entry into the mouth yet gorgeously deep and mellow. All the flavour you could want in wonderful integration. Complexity gives super smoothness and velvet flow while retaining the lively character. Complex, long, refreshing finish. Aftertaste lasts for ever!”

Racy Raspberry Gin Liqueur – Hay Wines

Additional information