Carpineto Dogajolo Rosso Toscano 2019
Carpineto Dogajolo Rosso Toscano
Carpineto Dogajolo Rosso Toscano is a very innovative product, a young “Super-Tuscan”, whose characteristics are never found together in the same wine.
Dogajolo combines the power and deep colours of a young wine, the elegance and balance given by wood aging, as well as a fruity and fragrant bouquet.
Founded in 1967, Carpineto is a partnership between Giovanni C. Sacchet and Antonio M. Zaccheo, whose original mission was to produce a world-class red wine from the Chianti Classico appellation. (http://www.carpineto.com/?lang=en)
This was a radical departure from the marketplace of the times when most Chianti was still produced in the traditional winemaking style.
Carpineto’s visionary founders recognized the untapped potential of the Tuscan landscape to produce truly great wines.
This is a very innovative product, a young “Super-Tuscan”, whose characteristics are never found together in the same wine.
Dogajolo combines the power and deep colors of a young wine, the elegance and balance given by wood aging, as well as a fruity and fragrant bouquet.
Carpineto wines are grounded in tradition that influence everything from the sustainable efforts which go into how wine grapes are cultivated to how wine cellars are maintained to follow the natural phenomenon of grape transformation.
Carpineto wines are the fruit of an age-old connection to the land that bears its grapes and gives them the unique qualities that vary from wine to wine.
Any wine which fully express the aromas and characteristics of its land and soil, are sure to develop vibrant and fragrant qualities with years of aging.
Carpineto wines are the result of advanced scientific and enological processes and techniques which respect the territorial integrity of the land.
Over 95% of the Carpineto production is of red wines, the majorityof which are wines which age 3+ years before reaching the market for sale, with current figures at over 3 million bottles of wine being sold yearly.