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HAY WINES ON TASTE
TICKET BOOKING
22.06.18: Gin Tasting
Ian Buxton, well-known Spirits expert and author of important books like “101 Whiskies To Try Before You Die” and “101 Gins To Try Before You Die” (both on sale during the evening for £12.99) is going to host for us a unique Gin tasting. We will finally be able to understand and fully appreciate all the secrets behind one of nation's favourite spirits.
THE LINE UP COMING SOON...
29.06.18: Volcanic & Island Wines
Dream winery destinations like Bordeaux, Tuscany, the Loire Valley and Napa cater to those seeking the ideal vineyard adventure. But not all vineyard destinations tread the same path. In fact, some of the world's most remote grape-growing regions features scenery and flavours that are completely different from any other wine area on Earth. Join us in this exceptional wine tour of some of the most fascinating Volcanic Islands of the world!
THE LINE-UP
Colomba Bianca Grillo 'Vitese' 2017, Sicily
Kyperounda Winery Petritis 2017, Cyprus
Bodegas Viñátigo Listán Blanco 2017, Tenerife
Bodegas El Grifo Malvasia Seco Coleccion 2017, Lanzarote
Gaia Wines, Wild Ferment Assyrtiko 2017, Santorini
Colomba Bianca, Nero d'Avola 'Vitese' 2016, Sicily
Poderi Parpinello Monica di Sardegna 2016, Sardinia
Bodega Biniagual Memories Negre 2013, Mallorca
Bodegas Viñátigo Negramoll 2016, Tenerife
Carlo Pellegrino Passito Liquoroso 2016, Pantelleria
£15.00
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27.07.18: Eclectic Organic Wines
What's the difference between organic & biodynamic wine? What does it mean "natural wine"? What is an "orange wine" and why more and more people are intrigued by this kind of products? Join us and our Sommelier Michele Longari to get a clearer and better understanding of an emerging category of products that is polarising the wine market!
THE LINE-UP
SPARKLING WINES
1. Fratelli Collavo, Prosecco DOC Treviso Extra Dry (ITALY)
WHITE WINES
2. Gonzalo Grijalba, Gran Cerdo Blanco (SPAIN)
3. La Piotta, Pinot Grigio “1930 Vineyard” (ITALY)
4. Elgin Ridge, "282" Sauvignon Blanc (SOUTH AFRICA)
ORANGE WINES
5. Podere Pradarolo, VEJ 2016/270 (ITALY)
RED WINES
6. Masi Tupungato, “Paso Doble” Malbec Corvina (ARGENTINA)
7. Domaine des Cigalounes, Lirac (FRANCE)
8. Zurab Topuridze, Saperavi (GEORGIA)
9. Clau de Nell, Grolleau (FRANCE)
DESSERT/FORTIFIED WINES
10. Hatzidakis, Voudomato (GREECE)
£15.00
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JUNE 2018
“VOLCANIC & ISLAND WINES”
Ben Rye Passito di Pantelleria
The bouquet is intense and fragrant - aromas of apricots and candied citrus zest combine with balsamic scents and sweet notes of honey and fresh figs. The palate is well-defined and intense, with pleasant sweetness well balanced by fresh acidity. The finish is long and persistent - a captivating Passito di Pantelleria. 37.5cl
£38.99
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Bodegas El Grifo Malvasia Seco Coleccion
A clean, bright and vibrant wine beautifully showcasing the varietal characteristics of jasmine and orange blossom, with underlying notes of apricot and peach. Fresh and vivacious on the palate yet harmoniously balanced, it offers a long, smooth and persistent finish.
£24.49
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Bodegas Tajinaste Tradicional Listan Negro
Vivid ruby-red. Spicy redcurrant and cherry scents are complicated by dried rose and blood orange. Juicy and penetrating, offering lively red fruit flavors and a hint of black pepper. Finishes brisk and appealingly sweet, with gentle tannins and lingering red fruit notes.
£15.99
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Bodegas Vinatigo Listan Blanco
Made entirely from the local Listán Blanco grape, the wine shows aromas of dry fruits and an enticing hint of fennel. The palate is full-bodied with a refreshing, balancing acidity and ample fruity flavours and floral notes. A lovely crisp wine with great intensity and a long, persistent finish.
£18.99
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Gaia Estate Wild Ferment Assyrtiko
Toasty, smoky and funky on the nose with mineral dusting and brooding intensity. The palate is salty dry with laser-beam precision and very funky wild ferment layering of complexity with oak wreathed into the mix with sensitivity. The finish is dry, with lasting salty and tangy flavours. Unique and outstanding wine.
£27.99
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Giuseppe Sedilesu Sartiu Cannonau di Sardegna
Clear notes of spice and ripe fruit, a dense and fresh palate with delicate and sweet tannins and a simply unique depth. It matches well game, all kind of red meat dishes and mature cheeses.
£14.99
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Monemvasia Winery Red Monemvasia
A gloriously aromatic wine, still showing plenty of primary red fruit aromas, complemented complex notes of leather, spice, floral nuances and hints of undergrowth. Round and balanced, with ripe tannins and a velvety texture, it has a savoury character that leads to a long finish.
£18.99
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Occhipinti SP68 Rosso
This blend of Nero d’Avola and Frappato is slightly purple/red in the glass showing aromas of wild cherries, plum and mulberry with just a touch of raspberry lift. There are hints of flowers, leather, smoke, spice and herbs with wafts of liquorice, earth and mandarin rind.
In the mouth the initial attack of fruit is awash with wild cherry sheathed in tobacco leaf with supporting fruit flavours of dark plum and blackberry. A very pretty wine on the palate with violet-like floral flicks across the leather and spice backdrop with hints of roasted meats, citrus rind and scattered herbs. It’s delicious and lively with a nice, lingering finish set upon a plinth of ripe, fine grained gravelly tannins.
£21.49
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