Showing 1–16 of 295 results
This is a delicious, handcrafted Chocolate Orange Cream Liqueur 17%, made using the finest ingredients. It is beautifully smooth, and with a unique aromatic and refreshing aftertaste. This liqueur is made with generous amounts of Dutch cocoa (22-24% cocoa butter), matched together with high quality orange oils. Piolo & Max always pay special attention to the quality of the raw materials, all strictly natural and when possible organic. To make this gorgeous Chocolate Orange liqueur they only use 5 main ingredients: fresh milk, sugar, pure Dutch cocoa, alcohol and natural aromas. Shake well before use; best served slightly chilled on the rocks, but it can also be used to top a range of desserts and ice creams. Available in 20cl bottle and 50cl bottle
£12.99 – £22.99 Select options
A complex and fragrant gin that Norman kept for his most esteemed family and friends. Distilled by hand with all the tradition and smoothness of Trevethan original with an added Navy Strength finish.
£44.99 Add to basket
A smooth and fragrant gin made using traditional methods. Each batch is distilled and bottled by hand with a true appreciation for the art of distillation that has been part of Cornish heritage for centuries.
£37.49 Add to basket
2015 Silver Outstanding Medal Winner - International Wine & Spirits Competition IWSC Awards Tasting Note: Complex grainy nose with grassy notes and some floral backing. Creamy across the palate yet still has attractive fresh, crisp grainy bite. Citrus and honey make a contribution. Then a soft move brings out some European oak and snatches of blackcurrant. Well balanced, mellow and soft as it moved into long finish.
£41.99 Add to basket
Bottled by Càrn Mòr at a healthy 58.7%, this expression was distilled back in April 1997 and was set aside to mature in a Sherry Puncheon cask until April 2019, when it was bottled as part of the Celebration of the Cask "Black Gold" range. Only 590 bottles were produced of this incredibly rich spirit.
£185.99 Add to basket
This warm and spicy Ginger Vodka Liqueur is made in Italy, exclusively for Hay Wines, by artisan distillers Piolo & Max. It is made in small batches, infusing fresh ginger roots with high quality base spirit (normally a blend of grain Vodka and Grappa) for several weeks. Then, a touch of natural caramel is added to create a unique balance on the palate. This artisanal Ginger Vodka Liqueur is always made with the finest and freshest raw materials, to enhance the beautiful flavours and aromas of ginger. It can be enjoyed on the rocks, mixed with a number of different drinks (tonic water, Sicilian lemonade, sparkling wine), or it can also be added to cider and apple juice to give more warmth and spiceness to a traditional Mulled Cider. Available in 50cl bottle.
£21.99 Add to basket
This aromatic and fresh Elderflower Vodka Liqueur is made in Italy, exclusively for Hay Wines, by artisan distillers Piolo & Max. It is made in small batches, blending fresh organic elderflower syrup with high quality base spirit (normally a blend of grain Vodka and Grappa). This artisanal Elderflower Vodka Liqueur is always made with the finest and freshest raw materials, to preserve all the natural aromas and intensity of elderflower. It can be enjoyed on the rocks, or mixed with Prosecco and other drinks (tonic water, ginger beer, Sicilian lemonade) to make unusual spritz and other fantastic cocktails. Available in 50cl bottle.
£21.99 Add to basket
All of the aromatic power of violets are brought out in our Violet Liqueur, which contains 18% alcohol. • Silver Medal at IWSC 2017 (International Wine and Spirit Challenge) • Difford's guide 2017 : "Excellent"
£18.99 Add to basket
The grapefruit or pomelo rose originates in the Antilles archipelago in the Caribbean. It grows in bunches, which is where its name in English comes from (grape means cluster). Our Pink Grapefruit Liqueur perfectly expresses the grapefruit's acidulous side. It is refreshing in the mouth and and it perfectly brings out the pink grapefruit's flavours -- softness and bitterness. A real treat, one to be savoured. "Mark: 16/20. Expressive, an impression of fresh grapefruit, well-balanced, round and smooth, with a lively and refreshing finish". "Le Point" French news magazine, 17/11/2011. • Difford's guide 2017 : "Excellent"
£19.99 Add to basket
For our apricot cream (25% alcohol content) we select the most delicious variety of apricot : the "Bergeron" apricot. Harvested in August in the Rhone valley (south of France) we leave the apricots to macerate for more than two months in a mixture of water and very fine neutral alcohol. An extraordinary product that you really do need to taste as soon as you can! Blind tasting of a hundred or so liqueurs by a journalist at "Le Point" news magazine in France: "Mark: 17/20. A good fresh nose velvety in the mouth a slightly fruit-stone-like bitter note generous full-bodied harmonious a very long finish."
£19.99 Add to basket
Made using banana juice, this Banana Cream (25% alcohol content) brings out all the aromatic powers of this fruit from the Caribbean. • Difford's guide 2017 : "Excellent"
£22.69 Add to basket
Preferably employ this liqueur in cocktails, for instance try out the "Cassis Supreme": 4 cl of 20% alcohol Briottet Crème de Cassis, 3 cl of Briottet White Cocoa Cream, 1 cl of Poppy Liqueur and 8 cl of milk. Add ice and use a cocktail shaker.
£23.49 Add to basket
Hussingtree Spiced Plum Dry Gin reflects our core value of taking inspiration from our home county of Worcestershire. A fruit gin that combines juniper and plum with six further botanicals and spices. It’s unmistakably fruity, but with a delightful twist.
"Hussingtree Juneberry Dry Gin perfectly embodies our ambition to create distinctive, flavoursome distilled gin. A fruit gin that's full of flavour, it balances juniper with juneberries, a suble citrus kick from orange peel alongside seven further botanicals. The juneberries add a wonderful rounded fruity and gentle sweetness to the flavour, without being overpowering. We follow the London Dry method, which means we only dilute the distilled gin down to our desired 40% strength. We never add any further flavours or sweetners to our gin after it's distilled." - Hussingtree Gin
Plum and citrus notes combine with subtle spices and oak to create a refreshing, smooth and distinctive dry gin. Distilled in Wales with the finest botanicals. Bottled at 43% Vol, our Welsh gin makes a great cocktail and a seriously refreshing, distinctive and tasty G&T, garnished with a slim twist of lemon peel.
£34.49 Add to basket
Monmouth Gin is a traditional London dry style of gin with hints of citrus that come from the barberries, lemon peel and lime leaves. As a rural county, Monmouth has many flora filled hedgerows bordering the gently rolling fields in its undulating valleys and pastures. We were inspired to create our recipe after seeing some of the ingredients that would later go into our recipe growing naturally as we explored the area on family walks through the countryside. We believe that the citrus gives the gin a lighter feel and tangier taste that complements the traditional gin flavour.