Creme de Violette Briottet
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Creme de Violette Briottet
All of the aromatic power of violets are brought out in our Violet Liqueur, which contains 18% alcohol. • Silver Medal at IWSC 2017 (International Wine and Spirit Challenge) • Difford's guide 2017 : "Excellent"
You can try a flowery aperitif with 1/10 of Briottet Violet Liqueur, 1/10 of Briottet Rose Liqueur, and 8/10 of Burgundy Crémant (sparkling white wine) or a "Violet Collins" : 3.5 cl Liqueur de Violette Briottet, 2.5 cl Gin, 3 cl grapefruit juice, 4 cl tonic or an "Aviation" : 4.5 cl Gin, 1.5 cl Marasquin Briottet, 1 cl Liqueur de Violette Briottet, 1.5 cl Lemon Juice
A former wine establishment, the firm was set up in 1836. Given the growing popularity of the "white wine-cassis" aperitif, Edmond Briottet little by little stopped operating as a wine trader and instead switched over gradually to producing Crème de Cassis. Since then, each suiccessive generation of the Briottet family has worked at the firm and the range of liquors has now more than 60 flavors.
Creme de Violette Briottet - Hay Wines