Gaia Monograph Assyrtiko 2022
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Gaia Monograph Assyrtiko
Producer
One of the pioneers of the modern Greek wine revolution Gaia Estate was established in 1994 by Greek winemakers Leon Karatsalos and Yiannis Paraskevopoulos. Operating two different wineries they make cutting edge wines in both Nemea and Santorini. Gaia's main aim is to present the potential of the indigenous Greek grape varieties to wine enthusiasts worldwide.
Winemaking
The carefully selected grapes were chilled to 4°C before being destemmed and gently pressed. The must was fermented with selected yeasts in temperature controlled stainless steel tanks, to retain the purity of fruit. The wine was made without any oak influence to preserve the fresh and varietal characteristics of the Assyrtiko grapes and the distinctive expression of the Nemea terroir.