Rosemaund Farm Whisky Batch 1 2025

Rosemaund Farm Whisky Batch 1 2025

Tasting Note

Made with Maris Otter barley, distilled and aged among old apple orchards on our family farm in Herefordshire, England. This inaugural release is a mature and confident whisky with notes of meadowsweet, orchard fruit, soft baking spice and sweet malt.

Limited to around 2,700 bottles – final number confirmed at bottling in October
47% ABV | 70 CL  - Non-chill filtered and natural colour

Producer

Rosemaund Farm has been our home since 2007. From the launch of Chase Distillery to today, we’ve always taken what grows here and shared it with the world. Whisky is the next chapter.

We’ve always had the ambition to create a whisky that feels unmistakably English. Not just where it’s made, but how it’s made, who makes it and what it stands for. For us, it’s a quiet celebration of land, people, and a way of doing things with care. Inspired by tradition, but never bound by it. An English whisky that sits proudly in the new world.

Rosemaund Farm Whisky Batch 1 2025 - Hay Wines